Homemade Buttery Flour Tortillas
Easy, buttery, soft homemade flour tortillas the whole family will love!
Equipment
- 1 Rolling Pin
- 1 Mixing Bowl
Ingredients
- 3 C Unbleached All Purpose Flour
- 1 tbsp Baking Powder
- 1/2 C Butter salted
- 1 C Water
Instructions
- In a medium to large mixing bowl, combine the flour and baking powder
- Melt the butter in 1 cup of warm water, mix until the butter is completely melted
- Pour the melted butter and water mixture into the flour mixture
- Mix and knead into a soft, round ball of dough (knead for about 2-3 min or until smooth ball of dough is formed).
- Cover the bowl with a clean kitchen towel and let rest for 10 min
- Take a ball of dough and divide evenly into 8-10 smaller balls of dough. Transfer back into the bowl, cover, and let rest for 10 more min.
- Flour a clean working surface and roll out each ball of dough into a round tortilla shape using a rolling pin
- Cook on over medium high heat on a comal or non stick pan, about 1 min per side. Enjoy!
