High Protein Vegan No Bake Energy Balls
Equipment
- Blender
- Mixing Bowl
Ingredients
- 2 C. Quick Oats ground to make oat flour
- 1/2 C. Peanut Butter or any nut butter of your choice
- 1/3 C. Plant Based Chocolate Protein Powder I used one from Orgain
- 4 Tbsp Maple Syrup or Agave
- 1/2 C. Unsweetened Plant Milk I used Almond
- 1 tsp. Vanilla Extract optional
- 1 Handful Vegan Chocolate Chips you can add as little or as much as you like here
Instructions
- Grind the oats in blender or food processor until a fine flour is formed
- Add the oat flour and protein powder and combine in a medium to large sized mixing bowl
- Add the rest of the ingredients, besides the chocolate chips, and mix until everything is thoroughly combined into a dough (it will look kind of like cookie dough).
- Fold in the chocolate chips
- With your hands, form into 9-10 evenly sized balls. You can use a cookie scoop if you want perfectly sized balls, or you can just eye ball it!
- Place the balls on to a cookie tray or large plate and put in fridge to chill for 15 min.
- After the balls have chilled in the fridge, they will be ready to enjoy!
